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1

Composite films based on chitosan and epigallocatechin gallate grafted chitosan: Characterization, antioxidant and antimicrobial activities

Mittal, Ajay, Singh, Avtar, Benjakul, Soottawat, Prodpran, Thummanoon, Nilsuwan, Krisana, Huda, Nurul, Caba, Koro de la

Journal:

Food Hydrocolloids

Year:

2021

File:

PDF, 3.02 MB

2021

2

Influence of phenoxy addition on the curing kinetics for uncatalyzed and catalyzed cyanate ester resin

Pedro M. Remiro, Koro De La Caba, Iñaki Mondragon, Carmen C. Riccardi

Journal:

Journal of Applied Polymer Science

Year:

2010

Language:

english

File:

PDF, 828 KB

english, 2010

3

Properties and application of bilayer films based on poly (lactic acid) and fish gelatin containing epigallocatechin gallate fabricated by thermo-compression molding

Nilsuwan, Krisana, Guerrero, Pedro, de la Caba, Koro, Benjakul, Soottawat, Prodpran, Thummanoon

Journal:

Food Hydrocolloids

Year:

2020

Language:

english

File:

PDF, 1.11 MB

english, 2020

4

FTIR characterization of protein–polysaccharide interactions in extruded blends

Guerrero, Pedro, Kerry, Joe P., de la Caba, Koro

Journal:

Carbohydrate Polymers

Year:

2014

Language:

english

File:

PDF, 433 KB

english, 2014

5

Comparative study by DSC and FTIR techniques of an unsaturated polyester resin cured at different temperatures

Koro de la Caba, Pedro Guerrero, Iñaki Mondragon, José M. Kenny

Journal:

Polymer International

Year:

1998

Language:

english

File:

PDF, 335 KB

english, 1998

6

Development of active fish gelatin films with anthocyanins by compression molding

Uranga, Jone, Etxabide, Alaitz, Guerrero, Pedro, de la Caba, Koro

Journal:

Food Hydrocolloids

Year:

2018

Language:

english

File:

PDF, 2.05 MB

english, 2018

7

Fish gelatin monolayer and bilayer films incorporated with epigallocatechin gallate: Properties and their use as pouches for storage of chicken skin oil

Nilsuwan, Krisana, Benjakul, Soottawat, Prodpran, Thummanoon, de la Caba, Koro

Journal:

Food Hydrocolloids

Year:

2019

Language:

english

File:

PDF, 1.47 MB

english, 2019

8

Horse mackerel (Trachurus trachurus) fillets biopreservation by using gallic acid and chitosan coatings

Zarandona, Iratxe, LÃ³pez-Caballero, M. Elvira, Montero, M. Pilar, Guerrero, Pedro, de la Caba, Koro, GÃ³mez-GuillÃ©n, M. Carmen

Journal:

Year:

2020

File:

PDF, 700 KB

2020

9

Quality characteristics of fried fish crackers packaged in gelatin bags: Effect of squalene and storage time

Moula Ali, Ali Muhammed, Caba, Koro de la, Prodpran, Thummanoon, Benjakul, Soottawat

Journal:

Food Hydrocolloids

Year:

2020

File:

PDF, 746 KB

2020

10

Valorization of marine-derived biowaste to develop chitin/fish gelatin products as bioactive carriers and moisture scavengers

Uranga, Jone, Etxabide, Alaitz, Cabezudo, Sara, de la Caba, Koro, Guerrero, Pedro

Journal:

Science of The Total Environment

Year:

2019

File:

PDF, 6.23 MB

2019

11

Enhancing water repellence and mechanical properties of gelatin films by tannin addition

Cristina Peña, Koro de la Caba, Arantxa Eceiza, Roxana Ruseckaite, Iñaki Mondragon

Journal:

Bioresource Technology

Year:

2010

Language:

english

File:

PDF, 627 KB

english, 2010

12

3D printed lactose-crosslinked gelatin scaffolds as a drug delivery system for dexamethasone

Etxabide, Alaitz, Long, Jingjunjiao, Guerrero, Pedro, de la Caba, Koro, Seyfoddin, Ali

Journal:

European Polymer Journal

Year:

2019

File:

PDF, 1.55 MB

2019

13

ZnO nanoparticle-incorporated native collagen films with electro-conductive properties

Andonegi, Mireia, Peñalba, Miriam, de la Caba, Koro, Guerrero, Pedro

Journal:

Materials Science and Engineering: C

Year:

2020

File:

PDF, 1.18 MB

2020

14

Control of cross-linking reaction to tailor the properties of thin films based on gelatin

Etxabide, Alaitz, Urdanpilleta, Marta, de la Caba, Koro, Guerrero, Pedro

Journal:

Materials Letters

Year:

2016

Language:

english

File:

PDF, 612 KB

english, 2016

15

Versatile soy protein films and hydrogels by the incorporation of β-chitin from squid pens ( Loligo sp .)

Garrido Díaz, Tania, Etxabide, Alaitz, de la Caba, Koro, Guerrero, Pedro

Journal:

Green Chemistry

Year:

2017

Language:

english

File:

PDF, 1.77 MB

english, 2017

16

Properties of fish gelatin films containing epigallocatechin gallate fabricated by thermo-compression molding

Nilsuwan, Krisana, Guerrero, Pedro, Caba, Koro de la, Benjakul, Soottawat, Prodpran, Thummanoon

Journal:

Food Hydrocolloids

Year:

2019

Language:

english

File:

PDF, 1.67 MB

english, 2019

17

The Effect of Cross-Linking with Citric Acid on the Properties of Agar/Fish Gelatin Films

Uranga, Jone, Nguyen, Bach T., Si, Trung Trang, Guerrero, Pedro, de la Caba, Koro

Journal:

Year:

2020

Language:

english

File:

PDF, 3.22 MB

english, 2020

18

Mechanical properties–morphology relationships in nano-/microstructured epoxy matrices modified with PEO–PPO–PEO block copolymers

Maider Larrañaga, Elena Serrano, Maria Dolores Martin, Agnieszka Tercjak, Galder Kortaberria, Koro de la Caba, Carmen Cristina Riccardi, Iñaki Mondragon

Journal:

Polymer International

Year:

2007

Language:

english

File:

PDF, 1.65 MB

english, 2007

19

Effect of cross-linking in surface properties and antioxidant activity of gelatin films incorporated with a curcumin derivative

Etxabide, Alaitz, Coma, Verónique, Guerrero, Pedro, Gardrat, Christian, de la Caba, Koro

Journal:

Food Hydrocolloids

Year:

2017

Language:

english

File:

PDF, 1.32 MB

english, 2017

20

Assessment of gallic acid-modified fish gelatin formulations to optimize the mechanical performance of films

Leceta, Itsaso, Urdanpilleta, Marta, Zugasti, Iraitz, Guerrero, Pedro, de la Caba, Koro

Journal:

International Journal of Biological Macromolecules

Year:

2018

Language:

english

File:

PDF, 1022 KB

english, 2018

21

From seafood waste to active seafood packaging: An emerging opportunity of the circular economy

de la Caba, Koro, Guerrero, Pedro, Trung, Trang Si, Cruz, Malco, Kerry, Joseph P., Fluhr, Joachim, Maurer, Marcus, Kruijssen, Froukje, Albalat, Amaya, Bunting, Stuart, Burt, Steve, Little, Dave, Newto

Journal:

Journal of Cleaner Production

Year:

2018

Language:

english

File:

PDF, 1.00 MB

english, 2018

22

Compression Molded Soy Protein Films with Exopolysaccharides Produced by Cider Lactic Acid Bacteria

Uranga, Jone, Llamas, MÂª Goretti, Agirrezabala, Ziortza, DueÃ±as, MarÃa Teresa, Etxebeste, Oier, Guerrero, Pedro, de la Caba, Koro

Journal:

Year:

2020

File:

PDF, 4.07 MB

2020

23

Sustainable Fish Gelatin Films: from Food Processing Waste to Compost

Etxabide, Alaitz, Leceta, Itsaso, Cabezudo, Sara, Guerrero, Pedro, de la Caba, Koro

Journal:

ACS Sustainable Chemistry & Engineering

Year:

2016

Language:

english

File:

PDF, 1.43 MB

english, 2016

24

Tailoring soy protein film properties by selecting casting or compression as processing methods

Garrido, Tania, Leceta, Itsaso, Cabezudo, Sara, Guerrero, Pedro, de la Caba, Koro

Journal:

European Polymer Journal

Year:

2016

Language:

english

File:

PDF, 777 KB

english, 2016

25

Films based on proteins and polysaccharides: Preparation and physical–chemical characterization

Guerrero, Pedro, Garrido, Tania, Leceta, Itsaso, de la Caba, Koro

Journal:

European Polymer Journal

Year:

2013

Language:

english

File:

PDF, 831 KB

english, 2013

26

Chicken feathers as a natural source of sulphur to develop sustainable protein films with enhanced properties

Garrido, Tania, Leceta, Itsaso, de la Caba, Koro, Guerrero, Pedro

Journal:

International Journal of Biological Macromolecules

Year:

2017

Language:

english

File:

PDF, 754 KB

english, 2017

27

A novel approach to manufacture porous biocomposites using extrusion and injection moulding

Etxabide, Alaitz, de la Caba, Koro, Guerrero, Pedro

Journal:

European Polymer Journal

Year:

2016

Language:

english

File:

PDF, 1.15 MB

english, 2016

28

Environmental assessment of chitosan-based films

Leceta, Itsaso, Guerrero, Pedro, Cabezudo, Sara, Caba, Koro de la

Journal:

Journal of Cleaner Production

Year:

2013

Language:

english

File:

PDF, 823 KB

english, 2013

29

A Green Approach towards Native Collagen Scaffolds: Environmental and Physicochemical Assessment

Andonegi, Mireia, Irastorza, Ainhoa, Izeta, Ander, Cabezudo, Sara, de la Caba, Koro, Guerrero, Pedro

Journal:

Year:

2020

File:

PDF, 2.78 MB

2020

30

Ultra Thin Hydro-Films Based on Lactose-Crosslinked Fish Gelatin for Wound Healing Applications

Etxabide, Alaitz, Vairo, Claudia, Santos-Vizcaino, Edorta, Guerrero, Pedro, Pedraz, Jose Luis, Igartua, Manoli, de la Caba, Koro, MariaHernandez, Rosa

Journal:

International Journal of Pharmaceutics

Year:

2017

Language:

english

File:

PDF, 1.21 MB

english, 2017

31

Valorisation of blueberry waste and use of compression to manufacture sustainable starch films with enhanced properties

Luchese, Cláudia Leites, Uranga, Jone, Spada, Jordana Corralo, Tessaro, Isabel Cristina, de la Caba, Koro

Journal:

International Journal of Biological Macromolecules

Year:

2018

Language:

english

File:

PDF, 3.76 MB

english, 2018

32

Fish gelatin films laminated with emulsified gelatin film or poly(lactic) acid film: Properties and their use as bags for storage of fried salmon skin

Nilsuwan, Krisana, Guerrero, Pedro, Caba, Koro de la, Benjakul, Soottawat, Prodpran, Thummanoon

Journal:

Food Hydrocolloids

Year:

2020

File:

PDF, 915 KB

2020

33

Kinetics and Morphology of an Epoxy Resin Modified with PEO-PPO-PEO Block Copolymers

de la Caba, Koro, Larrañaga, Maider, Eceiza, Arantxa, Corcuera, Maria Angeles, Mondragon, Inñaki

Journal:

Macromolecular Symposia

Year:

2006

Language:

english

File:

PDF, 2.33 MB

english, 2006

34

3D printed lactose-crosslinked gelatin scaffolds as a drug delivery system for dexamethasone

Etxabide, Alaitz, Long, Jingjunjiao, Guerrero, Pedro, de la Caba, Koro, Seyfoddin, Ali

Journal:

European Polymer Journal

Year:

2019

Language:

english

File:

PDF, 1.55 MB

english, 2019

35

Soy protein and chitin sponge-like scaffolds: from natural by-products to cell delivery systems for biomedical applications

Las Heras, Kevin, Santos, Edorta, Garrido, Tania, Guitierrez, Francisco Borja, Aguirre, Jose Javier, de la Caba, Koro, Guerrero, Pedro, Igartua, Manoli, Hernandez, Rosa Maria

Journal:

Green Chemistry

Year:

2020

Language:

english

File:

PDF, 3.24 MB

english, 2020

36

Effect of Fructose and Ascorbic Acid on the Performance of Cross-Linked Fish Gelatin Films

Guerrero, Pedro, Zugasti, Iraitz, Etxabide, Alaitz, Bao, Huynh Nguyen Duy, Trang Si, Trung, PeÃ±alba, Miriam, de la Caba, Koro

Journal:

Year:

2020

File:

PDF, 549 KB

2020

37

Structure-properties relationship of chitosan/collagen films with potential for biomedical applications

Andonegi, Mireia, Heras, Kevin Las, Santos-VizcaÃno, Edorta, Igartua, Manoli, Hernandez, Rosa Maria, de la Caba, Koro, Guerrero, Pedro

Journal:

Carbohydrate Polymers

Year:

2020

Language:

english

File:

PDF, 2.14 MB

english, 2020

38

Application of soy protein coatings and their effect on the quality and shelf-life stability of beef patties

Guerrero, Pedro, O'Sullivan, Maurice G., Kerry, Joe P., de la Caba, Koro

Journal:

Year:

2015

Language:

english

File:

PDF, 743 KB

english, 2015

39

A more efficient process to develop protein films derived from agro-industrial by-products

Garrido, Tania, Peñalba, Miriam, de la Caba, Koro, Guerrero, Pedro

Journal:

Food Hydrocolloids

Year:

2017

Language:

english

File:

PDF, 5.22 MB

english, 2017

40

Storage stability of fish gelatin films by molecular modification or direct incorporation of oxidized linoleic acid: Comparative studies

Theerawitayaart, Wipawee, Prodpran, Thummanoon, Benjakul, Soottawat, Nilsuwan, Krisana, de la Caba, Koro

Journal:

Food Hydrocolloids

Year:

2020

File:

PDF, 371 KB

2020

41

Molecular Dynamics of PGA Bioabsorbable Polymer During Isothermal Cold Crystallization

Kortaberria, Galder, Jimeno, Amaia, Arruti, Puy, de la Caba, Koro, Remiro, Pedro, Eceiza, Arantxa, Mondragon, Iñaki

Journal:

Macromolecular Symposia

Year:

2006

Language:

english

File:

PDF, 1.66 MB

english, 2006

42

Development and characterization of cassava starch films incorporated with blueberry pomace

Luchese, Cláudia Leites, Garrido, Tania, Spada, Jordana Corralo, Tessaro, Isabel Cristina, de la Caba, Koro

Journal:

International Journal of Biological Macromolecules

Year:

2017

Language:

english

File:

PDF, 1.34 MB

english, 2017

43

Electrospinning of Fish Gelatin Solution Containing Citric Acid: An Environmentally Friendly Approach to Prepare Crosslinked Gelatin Fibers

Liguori, Anna, Uranga, Jone, Panzavolta, Silvia, Guerrero, Pedro, de la Caba, Koro, Focarete, Maria Letizia

Journal:

Year:

2019

Language:

english

File:

PDF, 2.67 MB

english, 2019

44

Characterization of ribose-induced crosslinking extension in gelatin films

Stevenson, Mallory, Long, Jingjunjiao, Seyfoddin, Ali, Guerrero, Pedro, Caba, Koro de la, Etxabide, Alaitz

Journal:

Food Hydrocolloids

Year:

2020

Language:

english

File:

PDF, 1.45 MB

english, 2020

45

ZnO nanoparticle-incorporated native collagen films with electro-conductive properties

Andonegi, Mireia, Peñalba, Miriam, de la Caba, Koro, Guerrero, Pedro

Journal:

Materials Science and Engineering: C

Year:

2020

Language:

english

File:

PDF, 1.18 MB

english, 2020

46

Physicochemical and Biological Performance of Aloe Vera-Incorporated Native Collagen Films

Andonegi, Mireia, Irastorza, Ainhoa, Izeta, Ander, de la Caba, Koro, Guerrero, Pedro

Journal:

Year:

2020

File:

PDF, 2.67 MB

2020

47

Extraction and incorporation of bioactives into protein formulations for food and biomedical applications

Etxabide, Alaitz, Garrido, Tania, Uranga, Jone, Guerrero, Pedro, de la Caba, Koro

Journal:

International Journal of Biological Macromolecules

Year:

2018

Language:

english

File:

PDF, 834 KB

english, 2018

48

Development and characterization of ribose-crosslinked gelatin products prepared by indirect 3D printing

Stevenson, Mallory, Long, Jingjunjiao, Guerrero, Pedro, Caba, Koro de la, Seyfoddin, Ali, Etxabide, Alaitz

Journal:

Food Hydrocolloids

Year:

2019

Language:

english

File:

PDF, 1.82 MB

english, 2019

49

Effects of cross-linking in nanostructure and physicochemical properties of fish gelatins for bio-applications

Etxabide, Alaitz, Urdanpilleta, Marta, Guerrero, Pedro, de la Caba, Koro

Journal:

Reactive and Functional Polymers

Year:

2015

Language:

english

File:

PDF, 637 KB

english, 2015

50

Chitosan Films Incorporated with Exopolysaccharides from Deep Seawater Alteromonas sp.

Zarandona, Iratxe, EstupiÃ±Ã¡n, MÃ³nica, PÃ©rez, Carla, Alonso-SÃ¡ez, Laura, Guerrero, Pedro, de la Caba, Koro

Journal:

Year:

2020

File:

PDF, 5.09 MB

2020

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